Coffee Cake

This coffee cake is our family favorite.

Every Sunday morning I will have a coffee cake ready with a cup of hot coffee. 

It is easy to make and so delicious!

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Simply Farmhouse Cinnamon Coffee Cake

2 TBSP butter softened
1/2 cup of sugar
1/2 tsp salt
1 egg
2/3 cup of milk
1tsp vanilla extract

1-1/2 cups of all-purpose flour
1 TBSP baking power

In a small mixing bowl, beat butter,sugar,salt until crumbly.
Add egg, milk and vanilla; mix well.

Combine flour and baking powder add to the butter mixture.
(* I add a little cinnamon to this batter..not sure how much I just
 sprinkle it across and mix in. )
Spread the batter out into a rectangle baking dish. It will be spread out
very thin.

Topping:
1/2 cup of Brown sugar
1/4 cup of all purpose-flour
1/4 cup of cold butter
1 TBSP  of  ground cinnamon
1/2 cup of chopped pecans

Combine all in a small bowl until crumbly. Sprinkle over the batter.
Bake at 350 degrees for 25 - 27 minutes. Test with a toothpick to see
if center  is done.

Cool for a few minutes , it will help it from falling apart while serving.
 * Optional you can top it with a powered sugar glaze if you like.

ENJOY ~ Simply easy to make and it yields 8-9 servings.