Friday, January 15, 2016
Homemade Pizza Dough
Simply Farmhouse Homemade Pizza Dough
1 TBSP of Honey
1 Package of Active Yeast
1 cup of warm water 105 - 110 degrees
Combine honey and yeast in water allow to proof for 10 minutes.
3 cups of all purpose flour I like to shift mine into a med-bowl
I then sprinkle Red Crush pepper, and garlic powder in the flour for favor in the dough,Stir well
Pour proof yeast mixture into the flour combine well.
Place dough unto a flour surface and knead for 10 minutes until smooth.
Coat with a little olive oil and place in a bowl, in a warm place ~ let rise for 1 hour.
After the dough has risen , roll out on your pizza pan. Pinch up the sides to hold your
ingredients. Bake on 350 degrees for 10 mins.
Add all your favorite toppings, bake another 10 minutes on 350 degrees. Bake until the cheese has melted.