Simply Farmhouse Mexican Rice:
3-4 TBSP of Organic Extra Virgin Olive Oil
1 cup of organic rice
1/4 cup of chopped onions
2 organic garlic cloves chopped
1 garlic powder
1/4 tsp of sea salt
Add oil, onions and garlic in a sauce pan cook under tender. Next add the rice and cook on med/med low heat until the rice is puffed and golden about 2-3 minutes. Stirring constantly don't let it burn.
#2 add these seasonings in and stir well.
1 tsp of organic cumin
1/2 tsp of chili powder
#3 add in and bring to a boil
1/2 cup of organic tomato sauce ( you can freeze the left over sauce for next time)
2 cups of organic chicken broth.
After it comes to a boil reduce heat to LOW and cover for 20 mins or less until the rice is soft. Stirring from time to time so it want stick to the pan. Remove the lid and stir to fluff.
Set aside and keep warm we will use this on the nacho's.
PIN IT ⇩
Simply Farmhouse Healthy Organic Nachos
A bag or two of Organic Tortilla chips
2 cans or Organic Black Beans (replaces meat)
Simply Farmhouse Mexican Rice (see recipe )
1 organic green pepper
1 organic red pepper
1 organic yellow pepper
1 med organic onion
Seasoning: Organic cumin, chili powder, garlic powder, sea salt.
The best ingredient nacho cheese you can find
or make your own even better.
and onions add the seasoning to taste. Warm up the cheese and add a little milk to stretch it..
Layer and serve. This will serve about 4. For a larger family your need to double all of this.