Showing posts from October, 2019

Simply At Home

 Homemade Salted Caramel Sauce I have enjoyed my time at home this week, mostly staying in the kitchen baking up these lovely pies. I don't have cutters, I just used a knife to make these works!  These lovely pies are gifts to a couple of families that we appreciate and we are so blessed they are in our lives.  I did bake another pie for my family ~ serving my best to them as well. Our weather has been so nice with warm sunny days and cool nights.  We are trying to enjoy each day before the weather turns off cold. While the pies are baking I like to step out onto the front porch and soak in the warmth of the sun....I will miss my front porch visits this winter Happiness is still homemade in our farmhouse... Enjoy your day and spend time with your precious family. *Please excuse the quality of these photo's they are from my phone. Follow me on Instagram 

Hello October

"I am so glad I live in a world where there are Octobers." ~Anne of Green Gables, 1908 October has been a month of baking in our farmhouse. We have enjoyed trying some new recipes and some old ones.  This is a pumpkin spice cake with cream cheese frosting. Fresh Baked Apple Pie Bushels of apples await me in harvest baskets. Oh, how I love this time of the year! This week we will be canning some apple sauce, apple butter, and apples for homemade pies. I love to can apples because of its wonderful smell while they are simmering on the stove. Cozy Fall! Banana Nut Bread   These banana breads are tucked away  in the freezer--a treat for us on a cold winter day with a hot cup of coffee. The hens are laying well this month, and I am sure they will start to slow down  on their laying before too long. Our garden is still putting out some tomatoes. I have been picking them and placing them in the

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